Menu
Summer 2026

On the open days from 08.05.2026 to 01.11.2026 between 11 am and 4:30 pm

Breakfast menu

Our breakfast menu is available from 9-11 am.

Traditional Vorarlberg Riebel with applesauce

€11.90

Avocado toast, sourdough rye bread, avocado, poached organic egg, dukkah

€12.90

FUCHSBAU gourmet breakfast, including our own sausage specialties, regional cheese, spreads, butter, homemade jam and honey, raw vegetables, fruit, two pastries and 1 hot drink of your choice

€21.90

Light meal / Fresh salads

For a light snack or a quick bite: Our fresh salads, soups, and light meals are prepared with great care – crisp, aromatic, and full of natural ingredients. Ideal as a starter, a light meal, or a refreshing accompaniment to our main courses.

Vegan wild garlic foam soup

Croutons & garden cress

€7.90

Clear soup of the day with changing, freshly prepared garnishes, as well as root vegetables and chives.

€7.90

Feel-Good Salad: Fine mixed leaves, quinoa, beetroot, pomegranate, roasted cashews, mango dressing - served with fresh stone-baked bread

avocado

€21.90

4 Black Tiger Prawns (HIGH PROTEIN)

€27.90

Garnished sausage and/or cheese salad

Sausage salad

€14.90

Sausage & Cheese (Rag Salad)

€15.40

Cheese salad

€15.90

FOXBUTH-style salad plate

Fried chicken: Chicken fillet tips in pumpkin breading, colorful summer salad, pumpkin seed oil and our house dressing

€18.90

Cheese dumplings: colorful summer salad, mixed seeds

€18.90

Montafon goat cheese medallions in a salad herb bed, pumpkin seed oil & pumpkin seeds

€18.90

Colorful summer salad with pickled vegetables, pomegranate, mixed seeds, optionally with house dressing or mango dressing.

Regular portion

€10.9

Side salad

€6.90

Sharing Platter

Ideal for sharing, snacking, or as a main course. One portion – versatile and enjoyable, whether for one or up to four people.

"BEST OF" from our own ORGANIC FARMING & Co.

A variety of house-smoked bacon and sausage specialties, alpine cheese from the Rona alpine pasture, pickled vegetables and fresh stone-baked bread.

€29.90

Tataki board smoked over hay, made from our own organic Angus beef (HIGH PROTEIN)

refined with Parmigiano, Oro de Camelo olive oil, lemon-mustard mayo and fresh stone-baked bread

€26.90

Caviar enjoyment at the FUCHSBAU

The finest caviar, served with alpine butter and coarse rock salt – pure, clear & luxurious. We serve it with lightly toasted root vegetable baguette, perfect for enjoying every single grain in style.

10g premium sturgeon caviar with 4 slices of root baguette

€36.90

30g premium sturgeon caviar with 8 slices of root baguette

€99.90

Mountain Sushi

Alpine freshness meets Asian sophistication: Our Mountain Sushi combines high-quality ingredients from the mountains with the lightness of Asian cuisine. Creative, surprising, and full of aromatic details – a FUCHSBAU interpretation that reimagines tradition and makes culinary enjoyment a truly special experience.

Mountain Sushi Sharing Platter - Sushi Mix (9x Nigiri & 9x Maki)

With salmon trout, yellowfin tuna, caviar, avocado, cucumber, radish, mango, and Philadelphia cream cheese. Served with wakame, wasabi, gari, sesame seeds, and kimchi mayo.

€47

Mountain Sushi Single Platter - Sushi Maki (9 pieces)

We serve it with wakame, wasabi, gari, sesame seeds and kimchi mayo.

Cucumber & Avocado

€14.90

Montafoner "Sura Käs"

€14.90

Satteins salmon trout

€18.90

Panko shrimp

€19.90

Two kinds of organic beef

€20.90

Main courses

Our main courses combine Alpine tradition, modern cuisine, and high-quality regional ingredients. From classic dishes to creative reinterpretations – every dish is prepared with care, passion, and expert craftsmanship. Here, the true moment of culinary delight begins.

Cordon Bleu made with straw-fed pork

Filled with mountain cheese and bacon. Served with cold cranberry sauce, fries, or a summer side salad.

€21.90

Wiener Schnitzel made from straw-fed pork

with cold-stirred cranberry sauce, fries or a summer side salad

Regular portion (3 schnitzels)

€20.90

Small portion (2 schnitzels)

€16.90

Germknödel "Korean-Style"

Kimchi, wasabi mayonnaise, bird's lettuce, sesame

Pulled beef

€18.90

Crunchy Tofu (vegan)

€18.90

"From Nose To Tail" – Daily special of beef & veal

Let us surprise you (or feel free to ask our staff)! Our kitchen creates daily changing dishes featuring beef and veal – always with respect for the whole animal. From tender to hearty, from classic to creative – we use everything "from nose to tail" and serve you honest flavor, that stands for sustainability

Makhani Curry

with jasmine fragrant rice, summer vegetables, coriander, peanuts, edamame

Halloumi cheese

€24.90

Vegan with tofu

€24.90

Rösti pans

served with a summer side salad

Sennerrösti: topped with bacon and mountain cheese, served with a fried egg

€19.50

Salmon: Smoked salmon, herb dip, onion

€24.90

Pinsa's

A pinsa is a healthier form of pizza – crispy on the outside, airy on the inside – made from wheat, rice and soy flour, aged for a long time and particularly digestible.

Margherita: Mozzarella, tomato and basil

€12.90

Salmon: Smoked salmon, capers, dill dip, spring onions

€17.90

Diavolo: spicy salami, mozzarella, pepperoni

€15.90

Fox: Prosciutto, arugula and Parmesan

€17.90

Burrata: Pesto, arugula, burrata, olive oil

€17.90

Flammkuchen

with onions, bacon & arugula

€12.90

Children's menu

We want our youngest guests to feel completely at ease with us! Our children's menu features popular classics, lovingly prepared and served in child-friendly portions. Simple, delicious, and perfect for little adventurers during a day in the mountains.

Children's Schnitzel from Straw-Fed Pig (1 Schnitzel)

with fries and ketchup

€9.90

Chicken nuggets (4 pieces)

with fries and ketchup

€8.90

Fish fingers (4 pieces)

with rice or fries and ketchup

€8.90

Small portion of fries

with ketchup

€6.90

Large portion of fries

with ketchup

€9.90

Cake/Dessert

Sweet moments of happiness from our Fuchsbau kitchen: Whether homemade cakes, warm classics, or delicate desserts – everyone will find something here, whether they're looking for the perfect ending to a meal or a little treat in between. Delicious, lovingly prepared, and always a little bit heavenly.

Apple strudel

We process several hundred kilos of organic apples from Lake Constance every year to make the best apple strudel in the valley.

Nature

€7.90

With cream

€8.90

With vanilla ice cream

€9.80

Cake of the day

Nature

€6.90

With cream